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Girls Cake Decoration Course with Wilton Certified Decorator


Get your girls baking with this awesome course tailored for beginners and conducted by a Wilton Certified Decorator.

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Course 1 ( Basic to Intermediate Level)

This course is to impart basic to intermediate level of baking to the participants. They get professional baking tips and techniques which are generally not available. Participants will get the basics of baking framework, recipes and that would lead them into unlimited option of combinations to get a variety of taste. These are covered in 4 sessions of 3 hours each. The contents will be as follows:

• Basics of baking

• Reading recipes,

• Measuring, scaling ingredients,

• Timing

• Pan Preparation

• Baking conversions

• Baking substitutions

• Other tips & techniques

• Four different types of cakes

• American Sponge Cake with whip cream icing

• Butter Cake/Cup cake with praline icing

• Chocolate Cake with chocolate icing

• Carrot muffins/cake with cream cheese

• Other Baking

• Basic Sugar Cookies with citrus icing

• Cinnamon rolls with a special icing

• Donuts

• OPTIONAL : (either one of the group may be selected)

Savoury

Pizza

Baked Pasta Garlic Bread

Desserts

Ice cream Turtle Cake Nanaimo Bars

Peach Streusel Coffee Cake

Course 2 will be offered in October to all Course 1 graduates.

Dates: Sept 3,10,17, 21*

Time: 4:30-7:30pm

Venue: map will be mailed to all students

Cost for Course 1: SR 450

Contact Number: 0580318838

*Sept 21st -date subject to change

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